Upcoming Events
Taste of the Table: Trinitas Cellars
Wednesday, April 29
6:00 p.m. - 11:00 p.m.
Event hosted by Trinitas Cellars
This spring, Lōrea’s celebrated Taste of the Table Dinner Series returns for an exclusive evening featuring Trinitas Cellars with Kale Anderson, Winemaker.
Set against the oceanfront backdrop of the Lōrea patio, this intimate dining experience showcases a thoughtfully curated multi-course menu, each course expertly paired with wines from Trinitas Cellars. Guests will enjoy personal meet-and-greet moments with Winemaker Kale Anderson and members of the Trinitas team, along with live music to complement the evening.
This one-night-only event brings together exceptional Napa Valley wines, seasonal coastal cuisine, and the signature ambiance of Lōrea for a truly memorable night by the sea.
Set against the oceanfront backdrop of the Lōrea patio, this intimate dining experience showcases a thoughtfully curated multi-course menu, each course expertly paired with wines from Trinitas Cellars. Guests will enjoy personal meet-and-greet moments with Winemaker Kale Anderson and members of the Trinitas team, along with live music to complement the evening.
This one-night-only event brings together exceptional Napa Valley wines, seasonal coastal cuisine, and the signature ambiance of Lōrea for a truly memorable night by the sea.
Pricing
$99 per person
Tickets/Registration
https://www.paseahotel.com/experience/event-calendar/event-tickets/#!/event/8e28497e-c691-48e2-805e-b5635f86131d/tickets/2026-04-29
Contact
(714) 698-6130
info@loreahb.com
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Tastings & Events