Upcoming Events
Estate Luncheon Featuring The Big Green EGG
Saturday, October 19
12 - 2:30pm
Event hosted by St. Supéry Estate Vineyards & Winery
Enjoy wine and food pairings prepared entirely on the Big Green Egg kamado grill by our Estate Chef Vince Sanchez during an Estate Luncheon at the winery's outdoor arbor.
Pricing
$150 per person
Tickets/Registration
https://www.exploretock.com/st-supery
Contact
(707) 302-3488
reservations@stsupery.com
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Tastings & Events