Step into the CIA kitchen with Suzanne Groth, her chef husband Kimball, and Director of Winemaking Ted Henry, for a unique, immersive culinary experience. CIA's experts will lead you through a two-hour, hands-on cooking class, followed by a chance to enjoy the meal you've prepared, paired with delicious Groth wines. It’s a celebration of food, wine, and the Groth family’s passion for both.

$400 per person

https://shop.grothwines.com/product/Copia-Cooking-Class?remoteOrderID=140ED8DE-9FCF-80D7-DA8C-C3BEE41A5DCE

(707) 754-4240
winesociety@grothwines.com