— Growing up just outside Napa Valley, I've always been intrigued by wine and the entire process. I'm so grateful to be able to turn that passion into a career.
How did you get started in the wine business?
What is your favorite memory as a vintner working in Napa Valley?
What's one thing people would be surprised to know about you?
What's your all-time favorite food and wine pairing?
Tell us about your first Napa Valley harvest…
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