Jaime Araujo Bezian
— We do our best to produce exceptional wines at more accessible price points, to try and share the excellence of Napa Valley with a larger audience.
What is your favorite memory as a vintner working in Napa Valley?
What’s the strangest word you’ve used to describe the smell or taste of wine?
If you weren't a Napa Valley vintner, what would you be doing?
What's your all-time favorite food and wine pairing?
Tell us about your first Napa Valley harvest…
Name a Napa Valley vintner who has influenced you and briefly explain why.
How did you get started in the wine business?
What's one thing people would be surprised to know about you?
What does "cultivating excellence" as a Napa Valley vintner mean to you?
If you could open a bottle of your wine and share it with any three people (living or not), who would they be?
What is your winemaking philosophy?
Building a culture of passion, camaraderie, and heritage.Meet